From London, England to Sonoma, California, David Lawrence helms his kitchen with boundless creativity, innovation, and heart. He graduated from Westminster College with a Bachelor’s degree in Culinary Arts. Inspired by his father, who brought the influence of the American Steakhouses back to London, Chef Lawrence brings a combination of fine dining flare and innovative creative vision to Goodnight’s Prime Steak + Spirits.
Chef David Lawrence | Goodnight’s Prime Steak + Spirits.
![Chef David Lawrence | Goodnight’s Prime Steak + Spirits.](https://www.northcoastwineandfood.com/wp-content/uploads/2024/02/ChefDavidLawrence-320x480.jpg)